www.JasonWrobel.com http As the personal chef for Woody Harrelson, Jeremy Piven and having fed Robin Wright, Sigourney Weaver, and Russell Simmons... Jason Wrobel has turned Hollywood on to raw and vegan food for years. This year, he catered a pre-Oscar party for the 2011 Oscars. Watch him shop at the Farmers Market and the Spice Station as he prepares a Raw Vegan Zatar Hummus. And wait, is that Robin Wright from The Princess Bridge, Forrest Gump and Rampart taking home 5 quarts of raw vegan hummus? Yep. I'm all up in her fridge, baby! Here's the recipe, you A-Lister: Raw Vegan Zatar Hummus Yield: 1 quart 3 cups raw cashews or macadamia nuts, soaked 2 hours 1/4 cup fresh lemon juice 3 tablespoons extra-virgin olive oil 1/2 cup raw tahini 1 teaspoon sea salt 1 1/4 cups filtered water 1 clove garlic, crushed Blend all ingredients in a high-speed blender until very smooth and creamy. Add a little extra water if you desire a thinner consistency. Then top with: 1 tablespoon raw hemp seeds 2-3 pinches red or green Zatar spice Dash of smoked paprika Dash of white truffle salt (optional) Serve with organic vegetable crudites, flax chips or crackers.
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